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Meals being distributed to the people in need at a food distribution, in Gazipur Govt School, during lockdown to curb the spread of coronavirus, in New Delhi. (Raj K Raj/HT PHOTO) COURTESY BY: https://www.hindustantimes.com/ Poor diet is a major cause behind the Covid-19 deaths and the Indians must urgently cut down on ultra-processed food to build resilience against the deadly virus, a leading Indian-origin cardiologist in the UK has cautioned. Dr Aseem Malhotra, who is among the UK’s National Health Service (NHS) frontline medics and also a professor of evidence…










